REES,ANDY GENETICALLY MODIFIED FOOD A SHORT GUIDE FOR THE CONFUSED - LONDON PLUTO PRESS 2006 - XIII,248P. INCLUDES BIBLIOGRAPHICAL REFERENCES AND INDEX ISBN: 0-7453-2439-8 Subjects--Topical Terms: Genetically modified foods. Biotechnology industries. LC Class. No.: TP 248.65. F66 R44 2006