00571nam a22001577a 4500 20251106121721.0 250902b |||||||| |||| 00| 0 eng d THE TP 248.3 .N 93 2020 1 MAINYA, NYABARO OBED EFFECT OF SELECTED COOKING PARAMETERS TUBER MATURITY ON THE LEVELS OF ACRYLAMIDE IN SOLANUM TUBEROSUM PRODUCTS IN KISII COUNTY, KENYA KISII UNIVERISTY, KISII UNIVERSITY PRESS, 2020, XVii, 202 P, ILL INCLUDES BIBLIOGRAPHICAL REFERENCES CHEMISTRY lcc REF 216066 216066 0 0 lcc 0 THE T P 00248.00003 .N00093 02020 0 SCT 372927 KSUL KSUL DISPLAY 2025-09-02 108015 0 THE TP 248.3 .N93 2020 000000024632 2025-09-02 12:32:24 C.1 2025-09-02 BK