00450nam a22001577a 4500 20251112114915.0 251112b |||||||| |||| 00| 0 eng d 979-8-88715-024-6 STINSON MONICA HACCP IN MEAT, POULTRY AND FISH PROCESSING DUBLIN OH ORYSON PRESS 2023 v,304p. includes an index HAZARD ANALYSIS AND CRITICAL CONTROL POINT lcc BK 216170 216170 0 0 lcc 0 TX0537 S75 02023 0 SCT 373266 KSUL KSUL DISPLAY 2025-11-12 109713 0 TX 537 .S75 2023 000000024827 2025-11-12 12:11:16 C.1 2025-11-12 BK 0 0 lcc 0 TX0537 S75 02023 0 SCT 373267 KSUL KSUL DISPLAY 2025-11-12 109714 0 TX 537 .S75 2023 000000023538 2025-11-12 12:11:00 C.2 2025-11-12 BK 0 0 lcc 0 TX0537 S75 02023 0 SCT 373268 KSUL KSUL DISPLAY 2025-11-12 109715 0 TX 537 .S75 2023 000000023539 2025-11-12 12:11:00 C.3 2025-11-12 BK 0 0 lcc 0 TX0537 S75 02023 0 SCT 373270 KSUL KSUL DISPLAY 2025-11-12 109716 0 TX 537 .S75 2023 000000023540 2025-11-12 12:11:00 C.4 2025-11-12 BK