<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'su:&quot;DAIRY PRODUCTS&quot;']]> </title> <!-- prettier-ignore-start --> <link> http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22DAIRY%20PRODUCTS%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22DAIRY%20PRODUCTS%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;DAIRY PRODUCTS&quot;' at ]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22DAIRY%20PRODUCTS%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522DAIRY%2520PRODUCTS%2522" startPage="" /> <item> <title> DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 2 PRODUCT MANUFACURING </title> <dc:identifier>ISBN:1-56081-078-5</dc:identifier> <!-- prettier-ignore-start --> <link>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211504</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By HUI,Y.H. ( EDITOR).<br /> CALIFORNIA VCH 1993 1-56081-078-5 </p> ]]> <![CDATA[ <p> <a href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=211504">Place hold on <em>DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 2</em></a> </p> ]]> </description> <guid>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211504</guid> </item> <item> <title> DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 2 PRODUCT MANUFACTURING </title> <dc:identifier>ISBN:1-56081-078-5</dc:identifier> <!-- prettier-ignore-start --> <link>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211505</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By HUI,Y.H. (EDITOR).<br /> CALIFORNIA VCH 1993 .<br /> IX,435P. , INCLUDES BIBLIOGRAPHICAL REFERENCES 1-56081-078-5 </p> ]]> <![CDATA[ <p> <a href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=211505">Place hold on <em>DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 2</em></a> </p> ]]> </description> <guid>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211505</guid> </item> <item> <title> DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 3 APPLICATIONS SCIENCE,TECHNOLOGY,AND ENGINEERING </title> <dc:identifier>ISBN:1-56081-078-5</dc:identifier> <!-- prettier-ignore-start --> <link>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211506</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By HUI,Y. H. (EDITOR ).<br /> CALIFORNIA VCH 1993 .<br /> IX,437P. , INCLUDES INDEX 1-56081-078-5 </p> ]]> <![CDATA[ <p> <a href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=211506">Place hold on <em>DAIRY SCIENCE AND TECHNOLOGY HANDBOOK 3</em></a> </p> ]]> </description> <guid>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=211506</guid> </item> <item> <title> MYCOTOXINS IN DAIRY PRODUCTS </title> <dc:identifier>ISBN:1-85166-369-X</dc:identifier> <!-- prettier-ignore-start --> <link>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=216055</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By EDITED BY HANS P. VAN EGMOND.<br /> LONDON, ELSEVIER APPLIED SCIENCE PUBLISHERS LTD, 1989 .<br /> X, 272 P, ILL , INCLUDES BIBLIOGRAPHICAL REFERENCES AND INDEX 1-85166-369-X </p> ]]> <![CDATA[ <p> <a href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=216055">Place hold on <em>MYCOTOXINS IN DAIRY PRODUCTS</em></a> </p> ]]> </description> <guid>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=216055</guid> </item> <item> <title> HANDBOOK OF DAIRY PRODUCTS </title> <dc:identifier>ISBN:979-8-88715-014-7</dc:identifier> <!-- prettier-ignore-start --> <link>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=216173</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By FERNANDES SOPHIA.<br /> DUBLIN OH ORYSON PRESS 2023 .<br /> XII,332P. , INCLUDES AN INDEX 979-8-88715-014-7 </p> ]]> <![CDATA[ <p> <a href="http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-reserve.pl?biblionumber=216173">Place hold on <em>HANDBOOK OF DAIRY PRODUCTS</em></a> </p> ]]> </description> <guid>http://library.kisiiuniversity.ac.ke/cgi-bin/koha/opac-detail.pl?biblionumber=216173</guid> </item> </channel> </rss>
