000			00496nam a22001697a 4500
005			20240704145553.0
008			240704b |||||||| |||| 00| 0 eng d
050			_aTX 553 .L5 S96 1962
100			_aSCHULTZ, H. W.
245			_aSYMPOSIUM ON FOODS: LIPIDS AND THEIR OXIDATION
260			_aWESPPORT _bTHE AVI PUBLISHING COMPANY, INC. _c1962
300			_aX, 442P.: ILL.
500			_aINCLUDES BIBLIOGRAPHICAL REFERENCES AND INDEX
650			_aFOODS
700			_aET AL.
942			_2lcc _cBK
999			_c210473 _d210473