000 00348nam a22001337a 4500
005 20240719155217.0
008 240719b |||||||| |||| 00| 0 eng d
020 _a0-7514-0401-2
050 _a1
100 _aHENRY C.J.K
245 _aNUTRITION ASPECTS OF FOOD PROCESSING AND INGREDIENTS
260 _aASPEN PUBLICATION
_c1998
942 _2lcc
_cBK
999 _c210741
_d210741