000 | 00485nam a22001697a 4500 | ||
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005 | 20240812164336.0 | ||
008 | 240812b |||||||| |||| 00| 0 eng d | ||
020 | _a0-8128-1752-4 | ||
050 | _aGT2850 .T36 1974 | ||
100 | _aTANNAHILL, REAY | ||
245 | _aFOOD HISTORY | ||
260 |
_aNEW YORK _bSTEIN AND DAY _c1974 |
||
300 | _a448 p. : ill. | ||
500 | _aIncludes bibliographical references and index. | ||
650 | _a1. Food--History. 2. Food habits--History. | ||
942 |
_2lcc _cBK |
||
999 |
_c211436 _d211436 |