Normal view MARC view ISBD view

IRON FORTIFICATION OF FOODS

CLYDESDALE FERGUS M

IRON FORTIFICATION OF FOODS - ORLANDO ACADEMIC PRESS INC 1985 - XV,176P

INCLUDES BIBLIOGRAPHIES AND INDEX

ISBN: 0-12-177060-5

Subjects--Topical Terms:
FOOD SCIENCE AND TECHNOLOGY

LC Class. No.: TX 553 / I75176

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)