FOOD ENGINEERING: PRINCIPLES AND SELECTED APPLICATIONS (Record no. 210778)

MARC details
000 -LEADER
fixed length control field 00350nam a22001337a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240722b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-*12-454550-5
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number 1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name LONCIN MARCEL
245 ## - TITLE STATEMENT
Title FOOD ENGINEERING: PRINCIPLES AND SELECTED APPLICATIONS
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. ACADEMIC PRESS
Date of publication, distribution, etc. 1997
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Science & Technology Kisii University Library Kisii University Library 07/22/2024   TP 370 L66 1979 000000006300 07/22/2024 C.1 07/22/2024 Long Loan Book