CURRENT GOOD MANUFACTURING PRACTICES FOOD PLANT SANITATION (Record no. 210823)

MARC details
000 -LEADER
fixed length control field 00404nam a22001457a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240722b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-930027-21-3
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name GOULD WILBUR
245 ## - TITLE STATEMENT
Title CURRENT GOOD MANUFACTURING PRACTICES FOOD PLANT SANITATION
250 ## - EDITION STATEMENT
Edition statement 2ND ED.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. NEW YORK
Name of publisher, distributor, etc. CTI PUBLICATIONS
Date of publication, distribution, etc. 1994
500 ## - GENERAL NOTE
General note INCLUDES AN INDEX
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Long Loan Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Science & Technology Kisii University Library Kisii University Library On Display 07/22/2024 102604   TP 373.6 .G68 1994 000000008556 07/22/2024 c.1 07/22/2024 Long Loan Book