FRUIT AND VEGETABLE PRESERVATION
Material type:
TextLOC classification: - TX 612 .F78 S698 1998 C.1
| Item type | Current library | Collection | Call number | Copy number | Status |
|---|---|---|---|---|---|
Long Loan Book
|
Kisii University Library On Display | Science & Technology | TX 612 .F78S695 1988 (Browse shelf(Opens below)) | 2 | Available |
|
Long Loan Book
|
Kisii University Library On Display | Science & Technology | TX 612 .F78S695 1988 (Browse shelf(Opens below)) | 1 | Available |
Browsing Kisii University Library shelves, Shelving location: On Display, Collection: Science & Technology Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| TX 601 .K53 2000 PRESERVATION OF FRUITS AND VEGETABLES | TX 609 .F66 1973 V.1 FOOD DEHYDRATION | TX 612 .F78S695 1988 FRUIT AND VEGETABLE PRESERVATION | TX 612 .F78S695 1988 FRUIT AND VEGETABLE PRESERVATION | TX 612 .F78S695 1988 FRUIT AND VEGETABLE PRESERVATION | TX 637 .P48 1994 ACQUIRED TASTE: THE FRENCH ORIGINS OF MODERN COOKING | TX 644 .C33 2008 A TASTE FOR WRITING: COMPOSITION FOR CULINARIANS |
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