Practical Cookery : for level 2 commis chef apprentices and NVQS
Material type:
TextPublication details: LONDON, HODDER EDUCATION AN HACHETTE UK COMPANY, 2019Edition: 14Description: Viii, 640 P, ILLISBN: - 978-1-5104-6180-2
- TX 820 .P37 2019 8
| Item type | Current library | Collection | Call number | Copy number | Status |
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Kisii University Library On Display | Arts & Social Sciences | TX 820 .P 37 2019 (Browse shelf(Opens below)) | 6 | Available |
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Long Loan Book
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Kisii University Library On Display | Arts & Social Sciences | TX 820 .P 37 2019 (Browse shelf(Opens below)) | 7 | Available |
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Long Loan Book
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Kisii University Library On Display | Arts & Social Sciences | TX 820 .P 37 2019 (Browse shelf(Opens below)) | 8 | Available |
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Kisii University Library On Display | Science & Technology | TX 820 .P37 2019 (Browse shelf(Opens below)) | c.3 | Available |
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Kisii University Library On Display | Science & Technology | TX 820 .P37 2019 (Browse shelf(Opens below)) | c.4 | Available |
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Long Loan Book
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Kisii University Library On Display | Science & Technology | TX 820 .P37 2019 (Browse shelf(Opens below)) | c.5 | Available |
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Long Loan Book
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Kisii University Library On Display | Science & Technology | TX 820 .P37 2019 (Browse shelf(Opens below)) | c.1 | Available |
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Long Loan Book
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Kisii University Library On Display | Science & Technology | TX 820 .P37 2019 (Browse shelf(Opens below)) | C.2 | Available |
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| No cover image available | No cover image available | No cover image available | ||||||
| TX 820 .P37 2019 Practical Cookery : for level 2 commis chef apprentices and NVQS | TX 820 .P37 2019 Practical Cookery : for level 2 commis chef apprentices and NVQS | TX 820 .P37 2019 Practical Cookery : for level 2 commis chef apprentices and NVQS | TX 820 .P37 2019 Practical Cookery : for level 2 commis chef apprentices and NVQS | TX 820 .P76 2007 V.2 PROFESSIONAL CHEF 2 | TX 820 .P76 2008 V.2 professional chef 2 | TX 820 .R57 2008 V.1 PROFESSIONAL CHEF 1 DIPLOMA |
INCLUDES INDEX
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