THE BEVERAGE MANAGER'S, GUIDE TO WINES, BEERS AND SPIRITS
Material type:
TextLOC classification: - TX950 .S36 2013
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Long Loan Book
|
Kisii University Library On Display | Science & Technology | TX 950 .S36 2013 (Browse shelf(Opens below)) | C.2 | Available | 038227 | |
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Long Loan Book
|
Kisii University Library On Display | Science & Technology | TX 950 .S36 2013 (Browse shelf(Opens below)) | C.3 | Available | 038226 |
Browsing Kisii University Library shelves, Shelving location: On Display, Collection: Science & Technology Close shelf browser (Hides shelf browser)
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| TX 911.5 .B43 2005 V.2 BECOMING A RESTAURANT AND FOODSERVICE PROFESSIONAL | TX 912 .N44 2013 HOUSEKEEPING(THEORY AND PRACTICES) | TX 943 .F67 2016 THE THEORY OF HOSPITALITY | TX 950 .S36 2013 THE BEVERAGE MANAGER'S, GUIDE TO WINES, BEERS AND SPIRITS | TX 950 .S36 2013 THE BEVERAGE MANAGER'S, GUIDE TO WINES, BEERS AND SPIRITS | TX 950.7 .S36 2008 THE HOSPITALITY MANAGERS GUIDE TO WINES,BEERS AND SPIRIT | TX7816 .S34 2013 PRACTICAL ELECTRONICS FOR INVENTORS |
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