DESIGN CONCEPTS IN NUTRITIONAL EPIDEMIOLOGY
Material type:
TextISBN: - 9780192618733
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Long Loan Book
|
Kisii University Library | Medicine | RA 645.N87 D 47 1991 (Browse shelf(Opens below)) | C.1 | Available | 000000000432 |
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| RA644 .Y M87 2003 AN AMERICAN PLAGUE THE TRUE AND TERRIFYING STORY OF THE YELLOW FEVER EPIDEMIC OF 1793 | RA 645 .C3I58 2014 WORLD CANCER REPORT 2014 | RA645 .D5 M48 2008 PERSPECTIVES ON DISEASES AND DISORDERS: DIABETES | RA 645.N87 D 47 1991 DESIGN CONCEPTS IN NUTRITIONAL EPIDEMIOLOGY | RA 649 .K37 1995 MAN AND MICROBES: DISEASE AND PLAGUES IN HISTORY AND MODERN TIMES | RA 649 .M33 1999 LEVEL 4: VIRUS HUNTERS OF THE CDC | RA 649 .W38 1997 EPIDEMICS AND HISTORY: DISEASE, POWER AND IMPERALISM |
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