FOOD FORTIFICATION AND SUPPLEMENTATION TECHNOLOGICAL, SAFETY AND REGULATOR ASPECTS
Material type:
TextPublication details: ENGLAND WOODHEAD PUBLISHING LIMITED 2008Description: XII, 281P.: ILLISBN: - 9781420072013
- TX 553 .A3 .F66 2008 C. 1
| Item type | Current library | Collection | Call number | Copy number | Status |
|---|---|---|---|---|---|
Long Loan Book
|
Kisii University Library On Display | Science & Technology | TX 553 .A3 .F66 2008 (Browse shelf(Opens below)) | C. 1 | Available |
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| TX 551 .L48 1983 NUTRIENTS IN FOODS | TX 553 .A3 1998 ANTIMICROBIALS IN FOODS | TX 553 .A3 .F66 1995 FOOD ADDITIVE TOXICOLOGY | TX 553 .A3 .F66 2008 FOOD FORTIFICATION AND SUPPLEMENTATION TECHNOLOGICAL, SAFETY AND REGULATOR ASPECTS | TX 553 .A3 G86 1988 GUM AND STABILISERS FOR THE FOOD INDUSTRY 4 | TX 553 .A3N88 1991 NUTRIENT ADDITIONS TO FOOD | TX 553.C28 F66 1982 FOOD CARBOHYDRATES |
INCLUDES INDEX AND BIBLIOGRAPHICAL REFERENCES
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