GENETICALLY MODIFIED FOOD A SHORT GUIDE FOR THE CONFUSED
Material type:
TextPublication details: LONDON PLUTO PRESS 2006Description: XIII,248PISBN: - 0-7453-2439-8
- TP 248.65. F66 R44 2006
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Long Loan Book
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Kisii University Library On Display | Science & Technology | TP 248.65 .F66 R44 2006 (Browse shelf(Opens below)) | C.1 | Available | 000000014543 |
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| TP 248.27 .Y43 2006 YEAST PROTOCOLS | TP 248.65 .F66B56 1992 BIOTECHNOLOGY AND NUTRITION: PROCEEDINGS OF THE THIRD INTERNATIONAL SYMPOSIUM | TP 248.65 .F66 M65 1992 MOLECULAR APPROACHEA TO IMPROVING FOOD QUALITY AND SAFETY | TP 248.65 .F66 R44 2006 GENETICALLY MODIFIED FOOD A SHORT GUIDE FOR THE CONFUSED | TP 318 .T435 2010 ALTERNATIVE FUELS | TP 323 .M55 12005 COAL ENERGY SYSTEMS | TP 325 .M55 2011 CELAN COAL ENGINEERING TECHNOLOGY |
INCLUDES BIBLIOGRAPHICAL REFERENCES AND INDEX
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