FOOD CARBOHYDRATES
Material type:
TextPublication details: WESTPORT AVI COMPANY 1982Description: X11,494PISBN: - 0-87055-400-X
- TX 553.C28 F66 1982
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Long Loan Book
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Kisii University Library On Display | Science & Technology | TX 553.C28 F66 1982 (Browse shelf(Opens below)) | C.1 | Available | 000000021456 |
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| TX 553 .A3 .F66 2008 FOOD FORTIFICATION AND SUPPLEMENTATION TECHNOLOGICAL, SAFETY AND REGULATOR ASPECTS | TX 553 .A3 G86 1988 GUM AND STABILISERS FOR THE FOOD INDUSTRY 4 | TX 553 .A3N88 1991 NUTRIENT ADDITIONS TO FOOD | TX 553.C28 F66 1982 FOOD CARBOHYDRATES | TX 553 .E6 53981981 SOURCE BOOK OF FOOD ENZYMOLOGY | TX 553.G37 1996 FOOD ACIDULANTS | TX 553 .G86 1988 GUMS AND STABILISERS FOR THE FOOD INDUSTRY 4 |
INCLUDES AN INDEX
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