FOOD AND WINE TOURISM
Material type:
TextPublication details: DUBLIN ORYSON PRESS 2023Description: VII, 268PISBN: - 979-8-88715-121-2
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Kisii University Library On Display | Arts & Social Sciences | G 155 .A1D38 2023 (Browse shelf(Opens below)) | C.1 | Available | 000000000433 | ||||||||||||
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Long Loan Book
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Kisii University Library On Display | Arts & Social Sciences | G 155 .A1D38 2023 (Browse shelf(Opens below)) | C.2 | Available | 000000000535 | ||||||||||||
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Long Loan Book
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Kisii University Library On Display | Arts & Social Sciences | G 155 .A1D38 2023 (Browse shelf(Opens below)) | C.3 | Available | 000000000536 | ||||||||||||
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Long Loan Book
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Kisii University Library On Display | Arts & Social Sciences | G 155 .A1D38 2023 (Browse shelf(Opens below)) | C.4 | Available | 000000000537 |
Browsing Kisii University Library shelves,Shelving location: On Display,Collection: Arts & Social Sciences Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| G 155 .A1 C75 2012 CRITICAL DEBATES IN TOURISM | G 155 .A1D38 2023 FOOD AND WINE TOURISM | G 155 .A1D38 2023 FOOD AND WINE TOURISM | G 155 .A1D38 2023 FOOD AND WINE TOURISM | G 155 .A1D38 2023 FOOD AND WINE TOURISM | G 155 .A1 D99 2010 TOURISM ECONOMICS AND POLICY | G 155 .A1 G64 2009 TOURISM:PRINCIPLES,PRACTICES,PHILOSOPHIES |
INCLUDES INDEX
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