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FOOD PHENOLICS:SOURCES CHEMISTRY EFFECTS APPLICATIONS by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LANCASTER TECHNOMIC PUBLISHING 1995
Availability: Items available for loan: Kisii University Library (2)Call number: QP 453 P45 S53 1995, ...

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2.
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ANTI-ANGIOGENIC FUNCTIONAL MEDICINAL FOODS by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NEW YORK CRC PRESS 2007
Availability: Items available for loan: Kisii University Library (1)Call number: QP 144.F85 A58 2007.

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