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PHYSICAL CHEMISTRY OF FOODS

By: Material type: TextTextPublication details: NEW YORK MARCEL DEKKER 1992Description: 747PISBN:
  • 0-8247-8693-9
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Long Loan Book Long Loan Book Kisii University Library On Display Science & Technology TP 372.5 .P449 1992 (Browse shelf(Opens below)) c.1 Available 000000008452

INCLUDES AN INDEX

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