STATISTICAL PROCEDURES IN FOOD RESEARCH

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Material type: Text

TextPublication details: NEY YORK ELSEVIER APPLIED SCIENCE 1986Description: X, 415P.: ILLISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status
Long Loan Book	Kisii University Library On Display	Science & Technology	TX 367 .S73 1986 (Browse shelf(Opens below))	C.1	Available

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